I have never wanted to try a fruit that badly in my life before
I recall A5 wagyu and Codfish giving me the same feeling, but an apple?
I have never seen an apple or any fruit like that.
The Black Diamond Apple from China (more specifically, Tibet).
Google it.
It is called the Black Diamond Apple because the exterior is a dark purplish hue and the insides are whitish gold.
It is so miraculous and rare, people thought it was made up.
“The unique apples owe their color to their native geography in Nyingchi, a small city in the mountains of Tibet, where they receive a lot of ultraviolet light during the day but the temperature fluctuates dramatically at night, causing the skin to develop a deep, dark color.”
And yes, they are frickin’ sweet and delicious.
And no, they cannot be bought at your local supermarket.
It costs around $7 to $20 each depending on the season.
It is only available for about 2 months a year.
If you ever need a great gift idea for someone special, nothing beats giving an rare Black Diamond Apple.
Its like the Lamborghini of Apples.
Really makes me want to try it.
Oh by the way, did you know there are more than 7,500 varieties of apples in the world?
I literally can only name you Fuji and … yea that’s it.
Well, the more you know.
If anyone ever tried the Black Diamond Apple, please, please let me know how it tastes and where you can find it.
Speaking of, maybe I would hunt down where all the the Black Diamond Apple farms are and make a deal with the farmers.
Selling NFTs as tokens to allow people to own some of the Black Diamond Apple Trees would be awesome!
And you can even get the apples air-flown to you as dividends annually!
Any takers?
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